Special Nolen Patali Gur | Pure, Natural , Irresistible |

Experience the Essence of Bengal’s Winter

Made from freshly tapped date palm sap and slow-cooked using traditional methods, our Special Nolen Patali Gur delivers the unique and rich flavor that defines Bengal’s winter delicacy. With its golden color, natural sweetness, and deep aroma, this Patali Gur stands as a testament to the artistry of skilled hands who carry forward time-honored traditions. If you’re looking for authenticity and purity, this product is the perfect choice for your pantry.

Sustainably Made and Beautifully Packaged

Our Special Nolen Patali Gur is set in eco-friendly bowls crafted from date palm leaves, ensuring freshness while offering easy storage. This thoughtful packaging aligns with sustainable practices, making it as kind to the environment as it is to your taste buds. Its innovative design is functional, elegant, and keeps the gur intact for enjoying it in its finest form.

Perfectly Versatile for All Your Culinary Needs

Enjoy the unmatched sweetness of our Nolen Patali Gur in countless ways. Want liquid gur? Simply warm the Patali in water to transform it into a smooth golden syrup ideal for teas, desserts, or traditional Bengali recipes like payesh and pithe. Whether you’re enhancing your sweets or elevating your everyday cooking, its versatility will amaze you.

✅ 100% pure date palm sap
✅ No preservatives or additives
✅ Traditionally slow-cooked
✅ Eco-friendly packaging
✅ Perfect for sweets, tea, and home cooking

Bring home the authentic taste of Bengal’s winter through this pure, natural, and irresistibly delicious Patali Gur. Indulge in its rich flavors and give your dishes a touch of heritage.